Minggu, 04 Agustus 2019

OJT E&U #9

1. Meat Fork

Hasil gambar untuk meat fork

Function : To hold meat while cutting the meat
Materials : Metal and plastic handle
Cleaning : Clean with soap and water and wipe dry before storing


2.Boning Knife

Hasil gambar untuk boning knife

Function : To Prepare Meat , or fish with precise cut to remove bones
Materials : Metal , stainless steel and plastic handle
Cleaning : Wash with soap and water , make sure no blood or meat left behind


3.Pairing Knife

Hasil gambar untuk paring knife

Function : To prepare food such as vegetable or opening small package , this knife is                    super handy in the kitchen and one of the must have tools
Materials : Metal and plastic handle
Cleaning : clean the knife with soap and water and wipe dry before storing or next use

OJT E&U #8

1.Rubber Spatula

Hasil gambar untuk rubber spatula

Function : To mix or flip cake or batter with it's flexible form
Materials : Plastic handle with rubber spatula
Cleaning : Clean with soap and water and do not use hot water or acid to clean


2.Ladle

Hasil gambar untuk ladle

Function : To Take or stir soup or liquid in deep container
Materials : Mostly Stainless steel , but there is some made of plastic and rubber
Cleaning : Clean with soap and water and dry well

3.Digital Scale

Hasil gambar untuk digital scale krischef

Function : To measure materials by weight grams or ml
Materials : Plastic
Cleaning : Clean the tray with soap and water and dry well , don't wash the scale                          cause it will break it

OJT E&U #7

1. Rotisserie carving Knife

 

Function : to carve whole roasted chicken or any poultry or roasted meat
Materials : stainless steel , metal with plastic , wood or metal handle
Cleaning : Clean with soap and water and wipe dry before storing


2. Scimitar knife



Function : Cut meat, cooked or raw , or to fillet big fish or butcher beef
Materials : stainless steel with plastic handle
Cleaning : Wash with soap and water , and wipe dry before storage make sure no                           blood is left in the blade


3. Rice Colander




Function :  to cool down cooked rice or to serve them to customer
Materials : metal or alumunium
Cleaning : clean with water and soap and make sure no rice leftover stuck in the hole                    and then wipe dry before next use

OJT E&U #11

1. Waffle Iron / Waffle Press




Function : To cook waffle perfectly
Materials : metal, plastic, and non stick coating
Cleaning : clean the inside by wiping it with wet paper towel and the outside with paper                  towel and then wipe dry before next use


2.  Pasta Cooker



Function : To cook multiple pasta portions at once and also drain them
Materials : stainless steel with metal wire for the strainer
Cleaning : drain the used water and dispose , wash the inside with soap and water and                  clean the outside with soap and wet napkin , and clean the strainer with  soap and water too, Hot water may used to remove excess flour or pastachange the water everyday


3. Salamander



Function :  to cook food by using gratin method or heat from above only
Materials : stainless steel and heavy metal grill bar
Cleaning : Dispose the crumbs in the crumbs tray below the machine and clean the grill with brush and water, and clean the outside with damp paper towel

OJT E&U #6

1. Sharpening Stone





Function : to sharpen knifes
Materials : wheatstone with various grid number
Cleaning : Clean with water after use

2. Sharpening Steel/Rod



Function : to sharpen knifes
Materials : stainless steel,Granite,Marble,or Diamond stick with plastic handle
Cleaning : clean by wipe with napkin or paper towel, Don't use water


3. Pull Knife Sharpener




Function :  To sharpen knifes
Materials : stainless steel or metal with metal or plastic handle
Cleaning : doesn't need cleaning

OJT E&U #5

1. Balloon Whisk





Function : used to mix,blend and whip ingredients or liquid ( Good for sauces )
Materials : metal wire or plastic wire
Cleaning : Clean with water and soap after use

2. Bedspring Coil Whisk



Function : to beat eggs or other ingredients ( Not good for whipping cream )
Materials : stainless steel,with metal wire
Cleaning : clean it with soap and water


3. Coil Beater/ Coil Whisk




Function :  To mix/ blend ingredients in small container ( used to carefuly mixing )
Materials : stainless steel or metal wire
Cleaning : clean it with soap and water

OJT E&U #4

1. Blender



Function : Used to blend food with lot of moisutre and can handle moisture
Materials :glass, plastic and metal blade
Cleaning : unplug the cord and then take out the glass cup and then clean with a little soap and water and then clean the outside with wet paper towel

2. Food Processor

 

Function : To blend,chop and grate food with less moisture ex:meat,dry vegies
Materials : stainless steel or metal blade with plastic or glass bowl
Cleaning : clean by taking the blade out and wash with soap and water and remove  the bowl and lid and also clean with soap and water


3. Hand Mixer


Function :  To blend food without moving the food from previous container
Materials : stainless steel with plastic body
Cleaning : pull out the blade and the metal part and then wash with soap and water