Kitchen Equipment & Utensils #2

1. Meat Hammer

Function : used to tenderize or flattens meat
Materials : stainless steel, heavy metal or wood
Cleaning : Clean with soap and water and wipe dry before storing


2. Pastry Cutter

Function : to cut dough or dough sheet for pastry
Materials : stainless steel
Cleaning : clean with soap and water and then wipe dry


3. Dough Scrapper

Function :  used to scrape and clean out dough left over or to cut dough
Materials : metal or plastic
Cleaning : clean with soap and water and then wipe dry after use