Hasil gambar untuk meat fork
Function : To hold meat while cutting the meat
Materials : Metal and plastic handle
Cleaning : Clean with soap and water and wipe dry before storing
2.Boning Knife
Function : To Prepare Meat , or fish with precise cut to remove bones
Materials : Metal , stainless steel and plastic handle
Cleaning : Wash with soap and water , make sure no blood or meat left behind
3.Pairing Knife
Function : To prepare food such as vegetable or opening small package , this knife is super handy in the kitchen and one of the must have tools
Materials : Metal and plastic handle
Cleaning : clean the knife with soap and water and wipe dry before storing or next use
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