Hey Guys ! welcome back to my third blog of this week. Today is supposed to be national holiday. But since we are a food handler which means that nobody can delay or take a day off from hunger and the needs to feast, we are doing practical process anyway. Well today is 1st may, first day of the month, new month, new spirit, and old experience. Well that was an unnecessary introduction, well let's just start today's blog. i hopped you liked it as always. Here We Go
Well today's blog started not like usual. i went from my home to campus at around 9.42 am and arrived at 10.05 am. no no no i was not late. yesterday we were instructed to come a little late since we don't have any restaurant service, but we had people from governments and it's time to prepare for Sushi Platter. When i arrived at campus i put my bag and then helped Mr.Faisal Slicing Fresh salmon for the salmon nigiri sushi.
After finished with the salmon,i then moved and sliced the Unagi or Eel for the Unagi Nigiri and Unagi Gunkan. After slicing i then helped shaping the sushi and then after setting up the sushi platter table and then garnished them. after finished we took a little break and fisal and i went to buy a new water dispenser because the old one is broken. after that we did the general cleaning and after around 6.00 pm . Mr faisal instructed us to go back home and rest. Well that was my activities for today, thank you so much for reading and as always
STAY HUNGRY MY FRIEND
Tidak ada komentar:
Posting Komentar